Mamma Agata | Chiara and her Personal Advice | Gennaro and the Wine | Salvatore and the Garden
Chiara is the Director of Mamma Agata's farmhouse. She coordinates the course
and will be sure to organize everything before your arrival. An additional interpreter
is also on board for the course, who will translate during the cooking class and
help to serve the lunch as well. Chiara has 20 years of experience in the hotel
industry.
Gennaro will be your sommelier for the event. He will demonstrate and explain
the nuances of traditional types of wine from the Amalfi region, as well as dessert
wines and grappas.
Salvatore is in charge of the grounds of the farmhouse. His experience of
40 years in the hotel business as the Maitre d'hotel has enabled him to acquire
all of the general knowledge that now is put at the disposal of the guests at Mamma
Agata's farmhouse during the events.